Baking Hosts

Mixing the dough

For Catholics, hosts are baked without exception from pure wheat flour mixed with clear water, as stipulated in the Codex luris Canonici.

We will be happy to prepare a non-binding offer for you.

Hostien Teigruehrmaschinen
Hostien Teigruehrer TM 5N

Paste Stirring Machine TM-5N

Technical data
Width: 32 cm
Depth: 38 cm
Height: 33 cm
Weight: 11 kg
Voltage: 220 – 240 Volt
Frequency: 50/60 Hz
Electrical power: 1600 watts

Also available for 110 volts: TM-5N paste mixer with voltage converter!

Hostien Teigruehrer TM 7

Paste Stirring Machine TM-7

Technical data
Width: 44.0 cm
Depth: 33.5 cm
Height: 51.0 cm
Weight: 20.6 kg
Voltage: 230 Volt
Frequency: 50 Hz
Electrical power: 0.65 kW

Also available for 110 volts: TM-7 paste mixer with voltage converter!

Hostien Teigruehrer TM 30

Paste stirring machine TM-30

Technical data
Diameter: approx. 500 mm
Height: approx. 1600 mm
Weight: approx. 60 kg
Connected load: 0.55 kWS
Current voltage: 380 – 410 volts, 3 Ph, 2.1 A / 190 – 240 volts, 1 Ph, 4.5 A /110 – 115 volts, 1 Ph, 9.0 A